Increased consumption of vegan and vegetarian foods has become a major trend. In Germany alone, next to seven million vegetarians and one million vegans, there are approximately 17 million flexitarians that like to consume plant-based meat alternatives occasionally. This motivates even the most renowned meat producers, such as Ponnath GmbHRead More →

How can meat products be packaged in a resource-saving way, without having to compromise on product protection, hygiene and convenience? This is where the packaging industry, food manufacturers and retailers are searching for new solutions, for example for self-service meat products. Until today, it is impossible to do without plastic,Read More →

The installation of two Ishida FlexGraders at leading Hungarian poultry processor Tranzit Food has enabled the company to nearly double capacity with the same number of line operators. The FlexGraders are grading packed duck and goose – both whole birds and pieces – into specified fixed weights for Tranzit’s retailRead More →