LIMA: Quality in Separation at the ANUGA FOODTEC 2018!

LIMA: Quality in Separation at the ANUGA FOODTEC 2018!

LIMA will exhibit at ANUGA FOODTEC 2018, their NEW “LIMA quality meat”, meat-bone separator LIMA RM 50 S.

In spite of its compact size, the LIMA RM 50 S enables to reach yet substantial outputs and is perfectly sized for chicken meat-bone separation applications.

As all LIMA “S” separators, this model of LIMA machine is used satisfactorily and acclaimed around the globe by customers producing the highest quality of MSM (Mechanically Separated Meat) at high yield.

The LIMA RM 50 S with very few additional parts can be changed over into a:

LIMA RM 40 DDS / DD deboner / desinewer

Similarly, any LIMA S model can easily be changed over into a DDS / DD deboner / desinewer.

On this occasion, LIMA will also exhibit a LIMA RM 700 DDS / DD deboner / desinewer.

The LIMA DDS / DD range ensures to get very HIGH QUALITY meat on raw products such as poultry, pork and beef. Typical applications:

Desinewing of raw materials with or without cartilage, such as, shank meat, trimmings, aponeurosis, high yields: from 80 to 95% while C/P ratios remain under controlled values and the temperature hardly increases during the process.

Mechanical deboning, the same LIMA machines, equipped with the adequate deboning head enable to produce very HIGH QUALITY separated meat, in terms of structure, colour and low Calcium content, less than 1 000 ppm.

To know more about LIMA’s numerous applications, please come and see their specialists on their booth hall 6.1 n° B091/099.

www.lima-france.com