As one of the largest organic meat producers in Upper Bavaria, Packlhof relies on solutions from K+G Wetter The organic sector is booming – and at Packlhof, about 35 kilometres south of Munich, the reason for this is immediately clear to everyone. Idyllically situated on Lake Starnberg, with a majesticRead More →
According to the “Miratorg” agricultural holding’s press service, the company produced more than 53.6 ths tonnes of high quality poultry during the first half of this year “Miratorg’s” poultry project operator — “Bryanskiy Broiler” company — produced over 53.6 ths tonnes of high quality poultry from the beginning of 2018,Read More →
FOR A SLICE OF THE GOOD LIFE Thrilling design, unbelievable sharpness and perfect workmanship combine to make this new knife series something very special. A first glance is all it takes for sparks to fly – you‘ll be fascinated by these tools in no time. High-quality chrome-molybdenum steel, tempered toRead More →
Swedish food tech company, Micvac, has been nominated for the prestigious annual SACCNY – Deloitte Green Award to be held during the 2018 Sustainology Summit in New York. The Sustainology Summit, hosted by the Swedish-American Chamber of Commerce, showcases a cutting-edge field of Swedish and American experts from within theRead More →
This is what makes it unique: the new Automatic Clipping/Hanging Machine from Poly-clip System combines four production processes in a single machine. In this way it offers a cost saving of up to 37% on manpower while at the same time increasing output by up to 25%. All-in-one Automatic MachineRead More →
The new production plant of MULTIVAC Bulgaria Production Ltd was inaugurated in Bozhurishte, near Sofia, with a festive opening ceremony. The guests included Boyko Borissov, Prime Minister of Bulgaria, Emil Karanikolov, Minister of Economy of Bulgaria, Gerogi Dimov, Mayor of Bozhurishte and Franz Josef Pschierer, Bavarian Minister of State forRead More →
Meyn developed innovative solutions to speed up poultry processing to 15,000 bph Rising consumer demand for high-protein food and changing customer preferences have spurred the global market for poultry meat. In response to this growing demand, the market has been forced to increase production volumes. This results in longer productionRead More →
An X-ray inspection system from Ishida is enabling leading German meat and sausage manufacturer Goldschmaus Natur to meet the highest quality standards required for the export of its Frankfurter sausages to Japan. The Ishida IX-GA-2475, which has been designed for inspecting small products at high speeds, has been installed atRead More →
Detectamet’s new powder free metal detectable gloves are made from natural rubber and produced so that they are easy to put on and take off. They offer a higher level of sensitivity and the anti-slip patterned finish provides a good grip in wet and dry conditions. They are designed forRead More →
IN THE FISH AND SEAFOOD INDUSTRY, PRODUCTS FROM THE PROCESSING LINES MUST BE WEIGHED AND BATCHED FOR DELIVERY. ACCORDINGLY, SPEED AND ACCURACY ARE KEY FACTORS TO OPTIMISE PRODUCTION. TO MEET THE DEMANDS, CABINPLANT IS PRESENTING A FULLY AUTOMATED SOLUTION FOR WEIGHING AND BATCHING LARGE PORTIONS OF FISH AND SEAFOOD ENSURINGRead More →
