After months of hard work, the Slaughterhouse / Food Processing Equipment Manufacturing Industry Research Report is now available to OEMs, Food Processors, suppliers to the industry, investors and analysts. Just like last year, we interviewed Mr. Aart Schalk, senior consultant at Linde Consult and expert in the Food Processing Industry,Read More →
GPS Reisacher, a medium-sized company, is known way beyond the borders of Germany. Be it in the frosty vast plains of Siberia, be it in the sultry heat of the Chaco in Paraguay, everywhere users are working with the new or second-hand machinery from south Germany for cutting, slicing, stackingRead More →
With the ever increasing competition and the trend of healthy lifestyle, Russian meat processors can fill the unoccupied niche of functional meat products. These products have not only high nutritional value, but they also can improve consumer’s health and have a preventive effect on many diseases. Is this the “magic”Read More →
As an expert in automated machines for weighing and labelling of packaged foods, ESPERA has been known for 95 years for what is important in daily operations of meat plants and is working intensively on the development of digital functions that simplify the handling of industrial labelling systems. ESPERA setsRead More →
Sausages, Bockwurst sausages, Vienna sausages, deli meat, convenience meat products, dumplings and pancakes – a total of more than 140 items under the “OKRAINA” brand are well known in the Northwestern region and far outside it. Over the 18 years of its existence, this small meat processing plant became oneRead More →
