SUPERVAC GmbH (Mödling near Vienna/Austria) is a technologically leading manufacturer in the field of automatic vacuum chamber belt machines, shrink and drying devices and offers its customers in the food industry an extensive product range. This means that there is the right machine or system solution for every application or company size.

As part of ANUGA FOODTEC 2024 in Cologne, SUPERVAC presented some innovations:
The new and largest vacuum packaging machine GK 962 B with a 1,600 mm sealing bar length, which is the largest belt machine of its kind on the market.
The innovative high-performance hot water shrink tunnel AS 860, which enables a shrink process from above, below and – as the only shrink tunnel on the market – also from the side.
Two new semi-automatic devices that allow products to be packed efficiently.
The innovations were very well received by the visitors and interesting technical discussions were held.

All SUPERVAC machines guarantee maximum output with minimal personnel and operating costs – SUPERVAC systems also meet high hygiene and quality standards and are characterized above all by reliability, process security, flexibility and ease of cleaning and maintenance.