Moreover, Supervac will be presenting a newly developed cooling tank at IFFA. This machine can be positioned immediately after a shrink tank for the production of shrink packaging, and is thus perfect for integration into a modern vacuum packing line. Occupying the smallest possible footprint, after shrinking with hot waterRead More →
LIMA are specialists in the manufacturing of meat-bone separators, deboners and desinewers with a world presence through a network of more than 70 distributors. At IFFA 2019 show, LIMA will exhibit the following equipment: meat-bone separators for poultry for the highest quality of mechanically separated meat at high yields withRead More →
The company EICKER – MESSER Solingen was founded in 1928 and developed in recent years and to one of the leading manufacturers of Butcher Knives. Well-known Meat factories and Service Providers belong to the ever-growing customer base. The products are exported to over 30 countries. New to the range isRead More →
In June 2018, major chicken producer Transavia Farms became the first chicken producer to achieve GLOBALG.A.P. certification in Romania. The certification ensures the company’s safe and sustainable production of high-quality products. Transavia is one of the most reputable Romanian family businesses with over 27 years of experience in the marketRead More →
As the meat industry is constantly challenged to reduce costs and squeeze profitability, there is no better time to explore the benefits of automated packing systems and understand how readily-available technologies, such as Krehalon’s Shrink Bag Replacement (SBR™) concepts, can help reduce labour costs and improve efficiency. Over the lastRead More →
This year’s IFFA is approaching and, with it, the excitement of what’s new to discover in the meat industry. The anticipation is also growing at K+G Wetter. In Frankfurt this year, the Hessians will present machine solutions that not only excel with their top performance, but also with their famousRead More →
Visit Frontmatec at IFFA, May 4 to 9, Hall 9.0, Booth E04 – E16 Leading global supplier of customized equipment, solutions and software for the red meat industry, Frontmatec, participates at IFFA 2019 with a range of new innovative solutions. Held every three years in Frankfurt, Germany, IFFA is theRead More →
TastyKan, the concentrated multi-spice liquid blends from Kancor Ingredients Limited, secured Bronze at the ISC Innovation awards 2019. The award was announced at the 4th edition of International Spice Conference (ISC), held at NOVOTEL Convention Center, Hyderabad from 28th to 31st January 2019. Kancor, a pioneer in the field ofRead More →
Fresh meat is always preferred in a bright red colour. However, it is highly prone to oxidation and needs to be treated with an anti-oxidant to prevent from spoilage. Commercially available rosemary extracts pose a major challenge when applied to high fat, high protein meat, due to the presence ofRead More →
Surface oxidation of raw and processed meat is one of the major concerns faced in the meat industry. This can be controlled only by topical application of anti-oxidants to the meat. However natural anti-oxidant solutions like rosemary extracts pose a major challenge as it affects the visual appearance of meat.Read More →
