Today, in terms of general decrease of the investment activity in Russia, fish industry is one of few traditional branches that have a real chance of improvement of the economic performance with the right distribution of financial investments. The potential growth here is protected by a large fund of inlandRead More →

Multisorb Technologies is pleased to announce its Buffalo, New York, USA facility has received Food Safety Management System FSSC 22000 certification for the design, development, manufacture and distribution of sorbents to the food and beverage industries. The certification demonstrates Multisorb’s commitment to food safety and ability to manufacture products thatRead More →

CITRI-FI® WORKS SYNERGISTICALLY WITH NATURAL HYDROCOLLOIDS LIKE RICE STARCH TO REDUCE PHOSPHATE AND SODIUM IN MEAT PRODUCTS WHILE MAINTAINING HIGH YIELDS TO SUPPORT CLEAN LABEL INITIATIVES. Fiberstar, Inc. a market leader in citrus fiber technologies, introduces a natural, clean label phosphate and sodium reduction system for meat and poultry. ThisRead More →

The new range of LIMA desinewers and deboners ensures to get very high QUALITY meat on raw products like poultry, pork and beef. Those good performances are the results of constant developments on desinewers and deboners tools that submit raw products to the lowest pressure in order to preserve theRead More →

TIPPER TIE announces the appointment of Jörg Nold as Sales Director Germany and After Market Sales effective March 1, 2016. For the past eight years, Jörg has been the Managing Director for our valued partner Sventa AG. Jörg graduated as a qualified master butcher in 1992. After that he startedRead More →