The German manufacturer NOCK will present at the IFFA 2016 in hall 8.0, stand-no. E48 some new machines and further developments: CUTTING TECHNOLOGY: The new NOCK CB 435/4E HVC HORIZONTAL-VERTICAL-CUTTER offers two ways of cutting. The machine is based on the circular blade cutting module for vertical cuts with aRead More →

MARELEC FOOD TECHNOLOGIES has become a world player with its PORTIO range. The PORTIO 3A is a terrific creation of MARELEC FOOD TECHNOLOGIES. It is a portion cutter for portions of fixed weight or fixed thickness. The PORTIO combines high technology and accuracy, while offering an economical attractive solution. ThanksRead More →

In line with its own aspiration in terms of continuously optimising meat-processing solutions, K+G Wetter has launched the new angle grinders and mixer angle grinders E 130 mm / G 160 just in time for IFFA. The new machine’s USP is constituted by the direct access to the grinder hopper,Read More →

WE ARE WRITING IN 2016, WHICH MEANS THAT IFFA IN FRANKFURT IS ONCE AGAIN OPENING ITS DOORS AFTER A THREE-YEAR BREAK. IT GOES WITHOUT SAYING THAT WIBERG WILL BE PRESENTING A WIDE RANGE OF INNOVATIONS, INSPIRATIONS AND NEW PRODUCTS THAT ENSURE MORE TASTE AND GREATER FUNCTIONALITY FOR YOUR MEAT PRODUCTS.Read More →

Beginning of May 2016, IFFA – the international leading trade show for meat processing – will take place in Frankfurt/Main (Germany). VAN HEES will exhibit on this trade show in hall 4.0 booth B11 using the slogan “INNOVATION MEATS TRADITION”. VAN HEES will come up with various innovations which willRead More →

Protecting meat from the threats of spoilage has been an age long concern. There are many challenges in keeping meat fresh for as long as possible. From using preservatives to using appropriate packaging, the technological developments continue to push the shelf life of meat further. Oxygen is one of theRead More →

At IFFA 2016, Maria Soell High Technology Films, D-Nidda, presents a new type of shrink films for thermoforming machines: EichelsdorferShrinkShape that combines deep draw technology and shrink film. The film is ideal in view of materials savings, performance and sustainability within the packaging process. Its top web and bottom webRead More →

Kalle will present a number of new sausage casings at IFFA 2016 in Frankfurt (7–12 May), the leading international trade fair for the meat-processing industry. As a major global company, Kalle will highlight at this event special benefits of its products with regards to efficiency, quality and marketing. “Kalle sausageRead More →

SEE THE NEW MEATMASTER II COMPACT AT IFFA STAND D30 HALL 9.1 FOSS announces MeatMaster II C, a new compact version of the MeatMaster II analyser which makes X-ray fat analysis and foreign object detection available to a new broader group of meat producers. Measuring just 1.5 metres in length,Read More →