MSP Magazine

THE MEYN RAPID BREAST DEBONER M 4.0 IS THE PLUG & PLAY VERSION OF MEYN’S WIDELY INSTALLED AUTOMATIC RAPID PLUS BREAST DEBONER. INNOVATIVE AND PRODUCTIVE, THE RAPID PROCESSES 4000 FRONT HALVES OR BREAST CAPS PER HOUR AND DELIVERING OUTSTANDING PRODUCT PRESENTATION. “The Rapid breast deboner acts as an advanced andRead More →

The highest hygienic standards are required wherever food is processed. The mechanical engineer K+G Wetter knows these requirements and offers solutions for maximum cleanliness. In the advanced grinding booths at the K+G Wetter factory in the Hessian town of Biedenkopf, the experts give the K+G machines their exceptionally smooth surfaces,Read More →

NIISA TRAWL IS HAVING ”REGINA C” BUILT AT METALSHIPS & DOCKS IN SPAIN. THE SHRIMP TRAWLER IS DUE TO START FISHING BY THE END OF 2018. Just as the newly built trawler ”Svend C” from the Sikuaq Trawl in Greenland has been handed over after successful first fishing trips, theRead More →

Indasia GmbH provides their customers from the meat and butchery industries, general food industry, fish industry, dairy industry and retail, not only with top quality spices and marinades, but also with creative ideas and solutions to their problems. Therefore, this family business from Georgsmarienhütte also includes holistic product solutions andRead More →

DUBAI’S ESMA HOSTS GLOBAL HALAL INDUSTRY PLATFORM AS PART OF GULFOOD PROGRAMME The global food industry needs to make fundamental shifts in its operations to advance food safety worldwide, the Global Halal Industry Platform held in Dubai has heard. The Platform, organised by the Emirates Authority for Standardisation and MeteorogyRead More →

The smoking chamber with horizontal air flowing is an equipment which allows heat treatment of smoked products, particularly on grates, e.g. reddening, drying, smoking and cooking. This kind of chamber is suitable for heat treatment of all laying products like sliced meat, jerky, cheese, tofu, etc… THE SMOKING CHAMBER WITHRead More →