News (Page 4)

“Klinsky” Meat Processing Plant has released an interim report on the implementation of the federal “Labor Productivity” project, which was launched at the plant six months ago with the support of the Regional Competence Center. Thanks to the federal project, labor productivity in the sausage production line increased by 5%,Read More →

The current development of the fishing industry is determined by several key factors: the growth in aquaculture production, the introduction of new processing technologies and increased requirements for product safety and shelf life. These issues became the central theme of an industry conference that brought together representatives of the scientificRead More →

In 2025, Russia broke its record for per capita meat consumption, exceeding the 2024 figure of 83 kg. According to Rosstat data, Russians increased their consumption of meat and meat products by approximately 3 kg per capita over the course of the year. More than half of the meat basketRead More →

Packaging is playing an increasingly important role in preserving food products and expanding the scope of distribution.According to research, 18 million tons of food end up in landfills in Russia every year.On average, each person in the country throws away 80 kg of food per year.Households account for a significantRead More →

Russia’s Damate Group, a leading producer of turkey meat in Russia, has received the right to export its products to Malaysia. The company has stated that “The first regular container shipments are already being assembled for dispatch. The company plans to ship the first batches of products by mid-December.” DamateRead More →

The Russian Ministry of Transport has said that direct flight connectivity between Moscow, Kuala Lumpur, the capital of Malaysia, and the resort destination of Langkawi is expected to launch during Q1 2026, with the country already preparing to welcome visitors from Russia. The Malaysian government has produced a special “VisitRead More →