MSP Magazine

  NATUROXI® is an innovative functional solution based on vegetable extracts rich in active ingredients such as EPCG, OPC, catechins, epicatechin and gallic acid with high antioxidant power – 20 times more than ascorbic acid and 50 times more than the Vitamin E – with a lipophilic and hydrophilic antioxidantRead More →

  The long-established machine manufacturer, WEBOMATIC, Germany, stands for vacuum packaging machines both for the industry and the trades. In the thermoforming series, the company offers four models for different production capacities. The economical ML-C 2600 fits into almost any place of use, whereas the modular ML-C 3600 can beRead More →

  Following the results of the first half of 2013, Russia exported 884 thousand tonnes of fish, crustaceans, molluscs and other aquatic invertebrates (HS: Group 03). This figure is 9% higher than last year. In 2012, Russia exported 809 thousand tonnes of fish and seafood for the first 6 months.Read More →

  TOMRA Sorting has recently presented its QVision system.  — Would you describe its advantages over other competitive products on the market?  — What kind of unique features does the QVision system hold, and how do they comply with the latest market trends? Тhe unique transflection technology; penetrates the meatRead More →

  From 6 to 9 November 2013, Inter Expo Center – Sofia will host the annual international specialised exhibitions MEATMANIA, THE WORLD OF MILK, BULPEK, SALON DE VIN and INTERFOOD & DRINK. For the second consecutive year SIHRE, the 13th international exhibition for hotel, restaurant, catering and spa equipment willRead More →

  Unit can be made ready for cleaning within three minutes. The new MeatMaster II makes it easy and quick to maintain high hygiene standards while measuring entire batches of meat for fat content. The unit can be disassembled for cleaning within three minutes, helping meat producers to get the provenRead More →

  Snellman Oy in Pietarsaari on the Baltic coast, whose activities include slaughtering and meat processing, is “right on track” with their goal to increase annual production by 17%. To meet this goal, in 2011 they built a completely new abattoir with carcass coolers for the sole purpose of slaughteringRead More →

  The upcoming AGROPRODMASCH offers solutions for high efficiency in all stages of the Russian food production from agricultural raw materials to the end product. At our booth in Pav. 2 hall 1 No. 21B30 we show our freezing systems arctic. for the industrial cooling and freezing. The arctic. isRead More →

  “TrayTrack – a truly welcome new contribution to improve processing logistics!” A fully automatic system to take trays from where they are filled to a remote dedicated tray sealing/wrapping and labeling area without taking up valuable floor space! A flexible system using automatic buffers to match different size traysRead More →